Product Description
Having expertise in this domain, we are trusted manufacturer and supplier of remarkable range of Dehydrated Tomato Powder. Free from impurities and preservatives, these powders are widely in sauces, snack foods, soup mixes, curries, beverages, pickles and seasonings. Our offered Dehydrated Tomato Powder is processed by using finest quality tomatoes, which are cultivated in hygiene and well developed fields. Furthermore, our powder is recognized for its attribute such as long shelf life, rich flavor and purity.
Key Features:
- No residue solvent
- High nutritional value
- Freshly extracted
| Dehydrated Tomato Powder |
| CHEMICAL REPORT | SPECIFICATION | OBSERVATION |
| Moisture Contents: | 6.00% Maxi | 4.75% Maxi |
| Acidity (Tartaric Acid) | 7.00% Maxi. | 5.32% Maxi |
| Insoluble Ash | 0.50% Maxi | 0.38% Maxi. |
| Taste | Natural Tomato Taste |
| Color | Natural color |
| Life | 9month From Manufacturing Date |
| Foreign Matters | Nil |
Premium Quality and Mesh SizeOur tomato powder is produced using A-grade peeled tomatoes and processed to an 80 mesh fineness. This ensures a smooth texture, ideal for blending into recipes or seasoning mixes. The powder maintains a rich red color and authentic tomato taste, offering consistency in every batch.
Advanced Processing TechniquesThe powder is created via food dehydrators and spray drying, which retain nutrients and flavor while extending shelf life. The process transforms whole peeled tomatoes into a convenient powder form, capturing the essence of fresh produce without moisture content.
Versatile Culinary ApplicationsDehydrated Tomato Powder is suitable for a variety of uses, including soups, sauces, savory snacks, and spice blends. It can be easily rehydrated or sprinkled directly into foods, making it a practical choice for both home and commercial kitchens.
FAQs of Dehydrated Tomato Powder:
Q: How is Dehydrated Tomato Powder processed?
A: The powder is made by drying peeled whole tomatoes using advanced food dehydrators. It is then milled to an 80 mesh size, resulting in a fine, uniform powder. In some cases, spray drying is also utilized to ensure optimal flavor retention and consistency.
Q: What sets this tomato powder apart from other varieties?
A: This tomato powder is A-grade and features a vibrant red color, typical taste, and smooth texture due to its 80 mesh fineness. It is processed using food dehydrators with high-quality peeled tomatoes, ensuring superior flavor and nutritional value.
Q: Where is this Dehydrated Tomato Powder sourced and manufactured?
A: The product is sourced, manufactured, and supplied by established distributors and exporters in India, known for their quality standards and efficient production methods.
Q: When should I use Dehydrated Tomato Powder in cooking?
A: Use the powder whenever you need a convenient, shelf-stable tomato ingredient. Its ideal for recipes where fresh tomatoes are impractical or where you want to enhance flavor without added moisture, such as in dry mixes and instant soups.
Q: What are the benefits of using tomato powder over fresh tomatoes?
A: Dehydrated Tomato Powder offers a long shelf life, space-saving storage, and ease of use. It provides consistent flavor and color and is instantly ready to use, eliminating the need for chopping or peeling.
Q: How can I incorporate tomato powder into my recipes?
A: Simply add the desired amount of powder directly to soups, sauces, marinades, or spice blends. For a tomato paste or puree, mix the powder with water to achieve the desired consistency.
Q: What is the drying process used for this product?
A: The drying process involves using food dehydrators to remove moisture from peeled tomatoes, preserving their nutrients and natural taste. This method ensures the powder remains shelf-stable and retains vibrant color and flavor.